January's recipe is a current favorite, a French 75. Here's a peak at January and the recipe for the perfect cocktail to cheers with in the new year.
- 1.5 oz Gin
- .75 oz Lemon Juice
- .5 oz Simple Syrup
- 2 oz Champagne
Shake the gin, lemon juice and simple syrup, pour into a champagne flute and top with champagne or prosecco.